How Beer Made Kings in Early Egypt


Thursday, October 14, 2021, 6:00pm to 7:15pm


Harvard Museums of Science & Culture—Online

The remains of a 5000-year-old brewery found in the ancient Egyptian city of Abydos are providing insights into the relationship between large-scale beer production and the development of kingship in Egypt. Archaeological evidence indicates that the Abydos brewery produced beer on a truly industrial scale—something unparalleled in early Egypt. Matthew Adams will share findings from recent excavations at the brewery and will consider it in context as part of a broad pattern of royal activity at the site that served to define the very nature of kingship at the beginning of Egypt’s history.

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