Date:
Friday, November 6, 2020, 2:00pm to 3:00pm
Location:
Harvard University Dining Services—Online
While turkey might get the most attention at the Thanksgiving table, it’s the pie that get us super excited. Join HUDS Director for Strategic Initiatives & Communications, Crista Martin, as she demonstrates how to bake a festive apple pie!
Learn more about and RSVP for Crimson Kitchen Cooking Class: Apple Pie.