Events

    A global perspective on sustainable growth: A Q&A with Mamphela Ramphele

    Location: 

    The Studio at the Harvard Chan School—Online

    Mamphela Ramphele, the celebrated activist, physician, businesswoman, and political thinker, envisions a world that is equitable, sustainable, and peaceful. As co-president of The Club of Rome, Ramphele brings together leaders from around the globe to think through the urgent challenges of our day. In this Q&A, she'll discuss her vision, and she'll reflect on lessons learned from her remarkable career.

    ...

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    Director’s Series | Life: The Arnold Arboretum as an Institution of Public Health

    Location: 

    Arnold Arboretum—Online

    The Arnold Arboretum's sesquicentennial Director's Series traces the Arnold’s significance in the landscape architecture movement, value for the people of Boston, and leadership in creating global connections between plants and people.

    Panelists include:

    • Dr. Michelle Kondo, Research Social Scientist, UDSA-Forest Service

    • Rev. Mariama White-Hammond, Chief of Environment, Energy, and Open Space, City of Boston

    • Laurence Cotton, Consulting Producer, “Frederick Law Olmsted: Designing...

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    Food Literacy Project Speaker Series: Cool Food with Gerard Pozzi

    Location: 

    Food Literacy Project—Online

    Make a difference by eating plant-rich food. Did you know Harvard recently signed the Cool Food Pledge? Learn more about the Cool Food Pledge with speaker, Gerard Pozzi, as he breaks down the impacts of a plant-based diet.

    A quarter of all greenhouse gas emissions come from food production. By simply changing what we eat, we can make a difference to our climate. Cool Food (coolfood.org) helps people and organizations reduce the climate impact of their food through shifting towards more plant-rich diets. Climate action has never been so delicious.

    Cool Food is an...

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