Events

    2020 Oct 26

    Science and Cooking Public Lecture: "The Science of Indian Culinary Traditions"

    7:00pm to 8:00pm

    Location: 

    Online Event

    The lectures pair Harvard professors with celebrated food experts and renowned chefs to showcase the science behind different culinary techniques. The series is based on the Harvard course “Science and Cooking: From Haute Cuisine to the Science of Soft Matter,” but public lectures do not replicate course content.

    Each presentation will begin with a 15-minute lecture about the scientific topics from that week’s class by a faculty member from the Harvard course. This week's topic is "The Science of Indian Culinary Traditions."

    This event is free and open to the public...

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    2020 Oct 26

    Science and Cooking Public Lecture: “Viscosity, Pastry, and Chocolate”

    7:00pm to 8:00pm

    Location: 

    Online Event

    The lectures pair Harvard professors with celebrated food experts and renowned chefs to showcase the science behind different culinary techniques. The series is based on the Harvard course “Science and Cooking: From Haute Cuisine to the Science of Soft Matter,” but public lectures do not replicate course content.

    Each presentation will begin with a 15-minute lecture about the scientific topics from that week’s class by a faculty member from the Harvard course. This week's topic is "...

    Read more about Science and Cooking Public Lecture: “Viscosity, Pastry, and Chocolate”
    2020 Oct 19

    Science and Cooking Public Lecture: “Honorary Book Celebration Lecture”

    7:00pm to 8:00pm

    Location: 

    Online Event

    The lectures pair Harvard professors with celebrated food experts and renowned chefs to showcase the science behind different culinary techniques. The series is based on the Harvard course “Science and Cooking: From Haute Cuisine to the Science of Soft Matter,” but public lectures do not replicate course content.

    Each presentation will begin with a 15-minute lecture about the scientific topics from that week’s class by a faculty member from the Harvard course. This week's topic is "Honorary Book Celebration Lecture."

    ...

    Read more about Science and Cooking Public Lecture: “Honorary Book Celebration Lecture”
    2020 Oct 19

    Science and Cooking Public Lecture: “Honorary Book Celebration Lecture”

    7:00pm to 8:00pm

    Location: 

    Online Event

    The lectures pair Harvard professors with celebrated food experts and renowned chefs to showcase the science behind different culinary techniques. The series is based on the Harvard course “Science and Cooking: From Haute Cuisine to the Science of Soft Matter,” but public lectures do not replicate course content.

    Each presentation will begin with a 15-minute lecture about the scientific topics from that week’s class by a faculty member from the Harvard course. This week's topic is "Honorary Book Celebration Lecture."

    ...

    Read more about Science and Cooking Public Lecture: “Honorary Book Celebration Lecture”
    2018 Nov 03

    Community Football Day 2018

    10:00am to 2:00pm

    Location: 

    Harvard Stadium, 65 North Harvard St., Boston

    Harvard University is pleased to invite Allston-Brighton and Cambridge neighbors to the annual Community Football Day at Harvard Stadium on Saturday, November 3rd. Come cheer on the Crimson as they take on Columbia! All Allston-Brighton and Cambridge residents receive free admission to the game and a voucher for lunch, valid at any concession stand within the stadium. Proof of residence is required. The community welcome tent opens at 10:00 am; kick-off is at 12:00 pm.

    ...
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    2017 Oct 14

    Community Football Day

    12:00pm

    Location: 

    Harvard Stadium, 65 North Harvard Street, Boston

    Harvard University is pleased to invite Allston-Brighton and Cambridge neighbors to the annual Community Football Day at Harvard Stadium on Saturday, October 14th.... Read more about Community Football Day